Cool 5 minutes before slicing.
Best sausage sandwich rolls.
Slice in half lengthways when cooked.
Cut them into mini portions as a canapé or keep them longer for a filling lunch 1 hr and 20 mins.
It s not often i write a title with so much confidence but i promise you these sausage rolls are out of this world.
For best results freeze unbaked sausage rolls prior to adding the egg wash on the top of the roll.
In a small bowl whisk egg with water.
Rich in flavour with some seriously magic.
Enjoy them cold or gently reheat in the oven.
14 ratings 4 2 out of 5 star rating.
Try our flavourful.
Roll up jelly roll style starting with a long side.
Knead with dough hook until mixture forms a soft sticky dough ball and easily pulls away from the sides and the hook about 5 minutes.
The best thing about this recipe is that you can make them in bulk and freeze them so you always have beautifully made homemade sausage rolls on hand whenever you need them.
We re staking our bets on these being the best sausage rolls you ve ever tasted.
These are a basic plain sausage roll recipe but they are so easy and very delicious.
1 place the sausages on a greased baking tray and cook according to the instructions on the packet turning once or twice during cooking.
Bake 20 25 minutes or until golden brown and heated through.
Leftover baked sausage rolls can be stored for a few days in the refrigerator.
Transfer to greased baking sheets seam side down.
Pinch seams and ends to seal.